Don't forget your area code, please.
All prices based on Hanging Weight. Prices do not include Processing cost. Whole Beef: $2.50/lb, Half: $2.60/lb , Split Half: $2.70/lb Processing cost starts at: $25 kill fee + 50ยข per hanging weight pound. Includes deboning. Extra services can be arranged and cost more. Beef will be ready in fall. The spring beef is sold out. Get your orders in now to reserve your beef. A deposit is required with all beef orders. You must mail a check to us to hold your beef. Whole $200 deposit, Half $150 deposit, Split Side (1/4) $100 deposit
Please choose your dates and enter how many chickens you would like to order. $3.00/lb* Farm Members receive a 5% discount on chickens. Membership closes March 21 each year. Click here for information on how to become a member of our farm to receive a discount on chickens, turkeys, eggs, bread and soap. If you want gizzards, livers or hearts, please put that information in the note box at bottom of order form. There is an extra charge of 20¢ per gizzard for processing.
*If feed prices are stable, we hope to be able to maintain this price for the whole season. If the price of feed goes up between now, January and mid-March we may have to revise the price as well. But we never raise the price more than the additional cost to feed the birds..
Don't forget your cooler, ice and a check or cash when picking up chickens or turkeys. Pick up time for chickens is 5 PM to 7 PM on the day of butchering.
Please enter how many turkeys you would like to order. $3.05/lb* Farm Members receive a 5% discount on turkeys. To receive a 5% discount on your turkey if you order a turkey and are not a member, please submit your order and mail a $10 deposit by June 30, 2013. Click here for information on how to become a member of our farm to receive a discount on chickens, turkeys, eggs, bread and soap. If you want gizzards, livers or hearts, please put that information in the note box at bottom of order form. There is an extra charge of 20¢ per gizzard for processing.
*As long as feed prices remain stable. We will not be getting the turkey poults till July, so there is no way to know what feed will cost in July.
Don't forget your cooler, ice and a check or cash when picking up chickens or turkeys. Pick up time is 4 PM to 8 PM on the day of butchering.
Whole-wheat bread is available when you pick up your chickens or turkeys as well as by special order. Call 417-452-2049 to special order at other times. Bread is $3.99 per loaf. Farm Members receive a 5% discount on bread.
You can order our all natural soaps. $3.15 per bar. Farm Members receive a 5% discount on soap. At this time, they are pick up only. Let us know in the comment box, when you would like to stop by the farm to pick up your soap. We plan to add shipping of soap in the near future. If ordering for pick up with your chickens, turkeys, beef or lamb, just let us know which dates you would like the soaps on.
Whole Lamb: $7.25/lb finished weight. Half Lamb: $7.50/lb finished weight. A whole lamb will net about 30-40 pounds of meat. Lamb will be available in the spring only this year as no lambs were born last fall. Get your orders in now to reserve your lamb. A $60 deposit is required with all lamb orders. You must mail a check to us to hold your lamb.
Please include any comments or requests here. If you would like chicken or turkey livers, hearts or gizzards, please make a note of that here, including how many.
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